Evaluation of Demonstrations of National School Lunch Program and School Breakfast Program Direct Certification of Children Receiving Medicaid Benefits: Year 1 Report (Summary)

Evaluation of Demonstrations of National School Lunch Program and School Breakfast Program Direct Certification of Children Receiving Medicaid Benefits: Year 1 Report (Summary)

Published: Jan 27, 2015
Publisher: Alexandria, VA: U.S. Department of Agriculture, Food and Nutrition Service, Office of Policy Support
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Associated Project

Simplifying Access to School Meals: Using Medicaid Data for Direct Certification

Time frame: 2012-2016

Prepared for:

U.S. Department of Agriculture, Food and Nutrition Service

Clients
USDA
Authors

Anne Gordon

Allen Schirm Nicholas Beyler

Anna Comerford

Jessica Galin

Brian Estes

Carole Trippe

The Healthy, Hunger-Free Kids Act of 2010 (HHFKA; P.L. 111-296) directed the U.S. Department of Agriculture’s Food and Nutrition Service to conduct a demonstration that directly certifies students for free school meals based on income eligibility identified through Medicaid data. Under the Direct Certification with Medicaid (DC-M) demonstration, students are eligible for free meals if they are (1) enrolled in Medicaid and (2) in households with Medicaid gross income not exceeding 133 percent of the Federal poverty level for their household size. Other students in a household with a child who meets these criteria can also be directly certified for free meals under DC-M.

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